Friday, December 30, 2011

CHICKEN TANGRI KEBAB RECIPE

Chicken leg piece is marinated in curd, ginger garlic and spices and marinated to get this recipe

Ingredients:

2 large leg pieces of chicken
1/2 c curd
1 tblsp lemon
1 tsp garam masala powder
1 tsp red chili powder
Salt to taste
1 tblsp ginger garlic paste
A few drops of edible orange color


How to make chicken tangri kebab:

* Clean and wash the chicken pieces and make random slits on them
* Mix all the ingredients except salt together.
* Rub and wrap chicken pieces in it and keep aside for an hour
* Now mix in the salt.
* Grill the chicken pieces till they are cooked well on both the sides.
* Sprinkle lemon juice and chat masala and serve with onion rings







No comments: